Kunitachi Pasta Factory

◆ Assortment of 8 seasonal appetizers

・Caprese with Kyoho grapes from Akasakaen, Yamanashi Prefecture

・Shiitake mushroom and brown mushroom flan

・Kinka mackerel pressed sushi

・New reward pate de campagne

・National vegetable gazpacho

・Sakurahime chicken and Kitaakari terrine

・Amberjack carpaccio

・Colorful carrot and gorgonzola tart, Kyoho grape caprese

Smoked chicken and radicchio peperoncino

Grilled Miyazaki Prefecture Pineapple Beef with Chaliapin Sauce

Japanese chestnut and coffee Mont Blanc

◆Coffee or tea

*The above content is for the 2023 course.The course content for 2025 will be revised after August 29th.